Lunch Specials Weekdays
WEDNESDAY TO FRIDAY LUNCH 11am - 4pm
SALAD
Gado gado (vgn) (gf) crispy fried tofu tossed in cabbage, carrots, cucumber, beans shoots doused in Indi-Kitch peanut sauce & cassava crisp (mild) 16.5
Bun (gf) rice noodle, salad, herbs, nuom choc
choose tofu or poach chicken 16.5
STRI FRY
Vegie Stir Fry w/steam rice-fresh seasonal vegies tossed w/ protein of your choice (mild). Choose
tofu,chicken 16.5
or prawns 20.0
RICE
Hainanese chicken, cucumber salad, rice, sauces, soup a classic high protein, low fat dish of poached chicken served with fresh cucumber, coriander salad, rice steamed in chicken stock w/ side chicken soup and ginger sauce, soy sauce, chili sauce 16.5
Pork Katsu Kare- crumbed pork cutlet served w/steam rice carrots, japanese kare 16.5
NOODLES
Village Economy Fried Noodles - wheat noodles fried w/bean shoots, cabbage & Fried Chicken Ribs 16.5
Pad Thai (gf) - chicken, tofu, carrots, bean shoots, egg, special sauce 16.5 add prawns 3.5
Kari Mee (Laksa)-poached chicken, tofu, eggplant, bean shoots, herbs, sambal (mid-hot)